Best Restaurant in Devon | Top 10 Places to Eat

Devon is home to some of the South West’s most impressive restaurants, offering everything from traditional countryside dining and award-winning British cuisine to fresh seafood, authentic Italian dishes and contemporary European cooking.

The county’s food scene reflects its surroundings, with coastal restaurants making the most of locally landed fish and shellfish, while countryside establishments celebrate seasonal vegetables, regional meats and traditional British flavours.

Whether you are planning a romantic dinner, a family celebration, a relaxed Sunday lunch or a memorable meal during your holiday, finding the best restaurant in Devon depends on the atmosphere, cuisine and dining experience you prefer.

Popular dining destinations include Exeter, Exmouth, Dartmouth, Torquay and the picturesque villages surrounding Dartmoor and Exmoor.

Visitors can also discover the region’s landscapes and attractions through some of the best places to visit in Devon, combining memorable food experiences with coastal walks, historic towns and countryside excursions.

This guide explores 10 of the best restaurants in Devon, highlighting their locations, signature cuisine, dining atmosphere, contact details and opening hours to help you choose the right place for your next meal.

What Makes Devon One of the Best Places in England for Restaurant Dining?

Devon’s reputation as a food destination comes from its combination of coastal produce, agricultural heritage, independent restaurants and established hospitality businesses.

The county benefits from access to seafood landed at fishing ports such as Brixham, alongside locally produced vegetables, dairy products, beef, lamb and seasonal ingredients.

Restaurants across the region use these ingredients in different ways.

Traditional country pubs concentrate on comforting British dishes, while contemporary restaurants introduce European influences, creative presentation and carefully developed tasting menus.

Coastal establishments often specialise in fish, crab, scallops, oysters and other shellfish, making seafood an important attraction for visitors.

The variety of dining environments also adds to Devon’s appeal.

Guests can enjoy a meal overlooking an estuary, visit a historic village pub, discover a family-run restaurant or dine at an organic farm.

For visitors spending time in the county’s capital, the best restaurants in Exeter offer further opportunities to explore British and international cuisines.

This combination of regional ingredients, distinctive settings and varied cooking styles makes Devon particularly appealing to food enthusiasts.

How Do You Choose the Best Restaurant in Devon for Your Dining Experience?

Choosing the right Devon restaurant involves more than looking at online ratings.

The occasion, location, cuisine, budget and type of service can all influence the dining experience.

For couples celebrating an anniversary, an intimate restaurant serving carefully prepared seasonal dishes may be the most suitable choice.

Families might prefer a welcoming country pub, a spacious farm restaurant or an establishment offering flexible dining options.

Seafood lovers can explore restaurants around Exmouth, Dartmouth and the South Devon coast, where locally caught fish frequently features on menus.

Visitors interested in countryside dining may prefer restaurants near Dartmoor or Exmoor, particularly when combining lunch or dinner with outdoor activities.

Practical considerations are equally important.

Some restaurants operate only during selected days, while others offer separate lunch and dinner services or seasonal opening schedules.

Advance reservations are recommended for popular establishments, especially during summer holidays and weekends.

Checking menu availability, dietary requirements, parking arrangements and cancellation policies before travelling can help avoid disappointment.

Top 10 Best Restaurants in Devon

The following restaurants have been selected to represent different dining experiences across Devon, including seafood specialists, independent European restaurants, countryside pubs and farm-to-table establishments.

The selection is an editorial guide rather than a strict ranking by review score. Opening hours refer to published service schedules and may change on holidays or for special events.

1. The Masons Arms, Knowstone – Knowstone

Situated in the peaceful village of Knowstone on the edge of Exmoor, The Masons Arms is a historic 13th-century country pub known for its traditional architecture, British countryside cooking and welcoming rural surroundings.

The establishment combines original period features with a comfortable dining environment, making it an attractive destination for visitors exploring North Devon.

Its thatched exterior, timber beams and traditional village setting contribute to an atmosphere that is quite different from modern town-centre restaurants.

The Masons Arms has a long history of acclaimed dining, having previously held a Michelin star for more than two decades.

However, the restaurant entered a new chapter under Tina Boyle and her family in September 2026, with a renewed focus on relaxed village hospitality and quality British pub food.

The current menu celebrates familiar countryside dishes prepared with a modern approach.

Visitors can explore options including slow-cooked meats, seasonal vegetables, homemade pies, traditional fish dishes and Sunday roasts.

The menu also features regional ingredients, including Devon cheeses and West Country meat, reflecting the restaurant’s connection with surrounding producers.

Sunday lunch is particularly attractive for guests who want a traditional British dining experience after exploring Exmoor.

The bar provides a more informal setting where visitors can enjoy drinks without committing to a full restaurant meal.

Its location also makes it convenient for walkers, couples and families visiting the surrounding countryside.

For anyone looking for a traditional country restaurant in Devon with historic character and carefully prepared seasonal food, The Masons Arms is an appealing choice.

Restaurant details

• Contact: 01398 341231
• Website: masonsarmsdevon.co.uk
• Best for: Countryside dining, Sunday roasts and traditional British meals
• Restaurant type: Historic country pub and restaurant
• Cuisine: British pub classics and seasonal West Country dishes 

2. Saveur – Exmouth

Located on Tower Street in the coastal town of Exmouth, Saveur is an independent restaurant recognised for its contemporary European cuisine, carefully prepared seafood and intimate dining atmosphere.

Situated along a quiet pedestrianised street, the restaurant offers a peaceful alternative to the busier cafés and dining establishments near Exmouth’s seafront.

Its understated surroundings and welcoming service make it particularly attractive for couples, smaller gatherings and special occasions.

The restaurant places considerable emphasis on seasonal ingredients and carefully balanced flavours.

Seafood is a major attraction, with locally sourced fish and shellfish frequently appearing throughout the changing menu.

Visitors may encounter dishes featuring monkfish, hake, brill and other market fish, accompanied by thoughtfully prepared sauces and seasonal vegetables.

Meat dishes are also an important part of the menu, providing alternatives for guests who prefer traditional European cooking.

Saveur offers a prix-fixe lunch menu alongside its à la carte selection, allowing diners to experience several courses at a set price.

Desserts are another attraction, with preparations such as fruit-based puddings, chocolate desserts and carefully selected cheeses complementing the main courses.

The restaurant has previously received two AA Rosettes for its cooking, reflecting its established reputation for quality dining.

Its drinks selection includes wines suited to seafood, meat and vegetable dishes.

For visitors seeking refined food without an overly formal atmosphere, Saveur is one of Exmouth’s most attractive independent restaurants.

Its central location also makes it convenient for guests exploring the town, marina and nearby beaches.

Restaurant details

• Contact: 01395 269459
• Website: saveur-restaurant.squarespace.com
• Best for: Romantic dinners, anniversaries and seasonal seafood
• Restaurant type: Independent contemporary European restaurant
• Cuisine: Modern European, British and seafood dishes

3. Emilia – Ashburton

Situated on East Street in the historic market town of Ashburton, Emilia is an intimate Italian restaurant that brings traditional osteria-style dining to the edge of Dartmoor.

Its compact dining room, open kitchen and informal seating arrangement create a welcoming atmosphere for guests who appreciate carefully prepared food without unnecessary formality.

Unlike larger Italian restaurants offering extensive menus, Emilia concentrates on a smaller selection of dishes inspired by regional Italian cooking and seasonal ingredients.

The restaurant’s emphasis on fresh produce means that its menu changes regularly.

Handmade pasta is particularly important to the dining experience.

Visitors can expect Italian-inspired dishes featuring seasonal vegetables, seafood, slow-cooked meats and carefully balanced sauces, depending on what is available.

Smaller plates and sharing dishes encourage diners to explore different flavours throughout the meal.

Emilia also places considerable importance on its wine selection.

The restaurant has a wine cellar offering thoughtfully produced bottles that customers can enjoy with their meal or purchase to take away.

Another distinctive attraction is its Big Italian Sunday Lunch.

This family-style experience follows a traditional Italian sequence of antipasti, primi, secondi and dolci, with dishes designed to be enjoyed together.

The Sunday set menu is currently advertised at £42 per person, with vegetarian options available.

Emilia’s small dining space makes advance reservations particularly useful, especially for weekend visits.

Its location also provides a convenient dining opportunity for visitors exploring Ashburton’s independent shops and the surrounding Dartmoor countryside.

For couples and food enthusiasts interested in authentic Italian influences, handmade pasta and a relaxed neighbourhood atmosphere, Emilia offers a distinctive dining experience in Devon.

Restaurant details

• Contact: 01364 653998
• Website: emiliaashburton.co.uk
• Best for: Italian dining, handmade pasta and Sunday family lunches
• Restaurant type: Independent Italian osteria
• Cuisine: Seasonal Italian dishes, pasta and sharing plates

4. River Exe Cafe – Exmouth

Located on a floating platform in the Exe Estuary, River Exe Café offers one of Devon’s most unusual dining experiences, combining fresh seafood with panoramic waterside surroundings.

Unlike conventional restaurants, the establishment is accessible only by boat, making the journey part of the overall experience.

Most visitors travel from Exmouth Marina using the dedicated Puffin Water Taxi, although access by private boat is also possible.

The floating restaurant provides views across the estuary, creating a memorable environment for family gatherings, celebrations and romantic meals.

Food is central to its appeal.

The menu concentrates on locally sourced seafood, with dishes featuring fresh fish, prawns, mussels, crab, oysters and other seasonal shellfish.

Seafood platters are a particular attraction for guests who want to sample several types of fish and shellfish during one meal.

The restaurant also offers selected meat, vegetarian and vegan dishes, allowing groups with different preferences to dine together.

Its bar serves wines, cocktails and other refreshments suited to the relaxed waterside atmosphere.

Covered dining areas provide protection from changing weather, while outdoor seating can be available when conditions allow.

The venue is family-friendly, although evening bookings from 6 pm are restricted to guests aged over 14.

Visitors should allow sufficient time for the return water-taxi journey and arrive at the designated departure point before their booked sailing.

Importantly, River Exe Café operates seasonally from 1 April to 30 September. Its 2026 season has ended, with bookings for 2027 scheduled to open on 1 November 2026.

For seafood enthusiasts who want more than a conventional restaurant meal, River Exe Café provides an appealing combination of coastal food, open-water views and a distinctive boat journey.

Restaurant details

• Contact: 01395 620022
• Website: riverexecafe.com
• Best for: Seafood platters, romantic dining and unusual experiences
• Restaurant type: Seasonal floating seafood restaurant
• Cuisine: British seafood, shellfish and seasonal dishes 

5. Rodean Restaurant – Kenton

Located in the attractive village of Kenton near Exeter, Rodean Restaurant is a family-run dining establishment known for its modern British cuisine, seasonal ingredients and personalised hospitality.

Situated on The Triangle, the restaurant offers a quieter alternative to the busy dining venues in Exeter city centre.

Its location near Powderham Castle makes it particularly convenient for visitors exploring the surrounding countryside and historic attractions.

Established in 1999, Rodean has developed a long-standing identity as an independent restaurant focused on quality ingredients and attentive service.

The dining room offers a comfortable and intimate environment suited to couples, family celebrations and smaller groups.

Food is prepared using produce sourced from local suppliers wherever practical.

The menu reflects modern British and European influences, with seasonal meat, fish and vegetable dishes featuring throughout the year.

Visitors may encounter dishes incorporating West Country lamb, duck, market fish and carefully prepared seasonal accompaniments.

Tasting-menu experiences have also been associated with Rodean, providing an opportunity to sample several courses.

Desserts play an important role in the dining experience, with traditional puddings and more contemporary creations complementing the main menu.

Sunday lunch is another attraction.

The restaurant provides a dedicated lunchtime service on Sundays, making it suitable for families and visitors who prefer a relaxed daytime meal.

Its relatively small dining environment means advance reservations are advisable, particularly for anniversaries, birthdays and weekend occasions.

For guests seeking high-quality British cuisine in a traditional Devon village, Rodean offers an appealing combination of independently operated hospitality, thoughtful cooking and peaceful surroundings.

Restaurant details

• Contact: 01626 890195
• Website: rodeanrestaurant.co.uk
• Best for: Special occasions, Sunday lunches and intimate dinners
• Restaurant type: Independent family-run restaurant
• Cuisine: Modern British and European seasonal cuisine

6. Riverford Field Kitchen – Organic Restaurant – Buckfastleigh

Situated at Wash Farm near Buckfastleigh, Riverford Field Kitchen is an organic restaurant known for its farm-to-table philosophy, seasonal ingredients and distinctive communal dining experience.

Located within the grounds of Riverford’s organic farm, the restaurant offers a peaceful countryside environment surrounded by productive farmland and gardens.

Unlike conventional restaurants that operate with extensive à la carte menus, Riverford Field Kitchen serves a carefully planned selection of seasonal dishes based on ingredients available from the farm.

Vegetables play a central role in the dining experience.

Many ingredients are grown within the surrounding fields and kitchen garden, allowing the chefs to create meals that reflect the changing British seasons.

The menu changes regularly, featuring vegetable-led dishes accompanied by carefully selected herbs, grains, seasonal accompaniments and occasional meat options.

Its dining format is particularly distinctive.

Guests are served a set menu, with dishes arriving throughout the meal for everyone at the table to share.

The restaurant operates scheduled sittings, allowing the kitchen to prepare food for the number of customers expected.

Visitors can also explore the kitchen garden and growing areas, gaining an understanding of where ingredients are produced.

The restaurant’s relaxed atmosphere makes it suitable for families, friends and groups celebrating special occasions.

Saturday brunch is another attraction, offering a vegetarian set-menu experience that introduces vegetables and seasonal produce into familiar breakfast dishes.

Its countryside location provides a convenient dining destination for visitors exploring Buckfastleigh, Totnes and the surrounding Dartmoor area.

For diners who appreciate organic ingredients, sustainable food production and creative vegetable-based cuisine, Riverford Field Kitchen is one of Devon’s most distinctive restaurants.

Restaurant details

• Contact: 01803 227391
• Website: fieldkitchen.riverford.co.uk
• Best for: Organic dining, family gatherings and vegetable-focused meals
• Restaurant type: Organic farm-to-table restaurant
• Cuisine: Seasonal British cuisine with a strong vegetable focus 

7. The Oyster Shack – Bigbury

Located at Milburn Orchard Farm near Bigbury, The Oyster Shack is a seafood restaurant known for its fresh shellfish, relaxed atmosphere and distinctive countryside setting.

Situated within the Avon Valley, the restaurant provides a memorable alternative to conventional coastal dining establishments.

Its colourful exterior, rustic furnishings and informal surroundings create a welcoming environment for families, couples and groups of friends.

Although located away from the busy seafront, the restaurant maintains a strong connection with Devon’s fishing industry.

Seafood is the principal attraction.

The menu focuses on fresh fish and shellfish, with locally sourced oysters, crab, lobster and other seasonal catches appearing whenever available.

Guests can explore dishes featuring freshly shucked oysters, grilled fish, seafood starters and carefully prepared shellfish.

The selection changes according to the season and the availability of ingredients from fishing boats.

The restaurant also offers vegetarian and meat-based alternatives, making it suitable for groups with different dietary preferences.

During warmer months, the covered terrace and outdoor areas provide a relaxed environment for enjoying seafood and drinks.

In autumn and winter, the restaurant offers a cosier dining atmosphere while continuing to concentrate on seasonal food.

Its drinks selection includes wines, local beers, spirits and cocktails that complement the seafood menu.

The location makes The Oyster Shack particularly convenient for visitors exploring Bigbury-on-Sea, the Avon Estuary and the surrounding South Devon coastline.

Guests travelling by car should plan their route carefully because some nearby roads are narrow and the estuary’s tidal route is not always accessible.

For seafood enthusiasts looking for fresh ingredients in an informal rural environment, The Oyster Shack is one of Devon’s appealing independent dining destinations.

Restaurant details

• Contact: 01548 810876
• Website: oystershack.co.uk
• Best for: Fresh oysters, lobster, seafood lunches and casual dining
• Restaurant type: Independent seafood restaurant
• Cuisine: British seafood, seasonal fish and shellfish

8. The Galley Restaurant – Topsham

Situated on Fore Street in the historic town of Topsham, The Galley Restaurant is an independent seafood dining establishment recognised for its fresh coastal ingredients, contemporary cooking and welcoming atmosphere.

Located close to the Exe Estuary, the restaurant occupies a characterful historic building that reflects the traditional architecture of the surrounding town.

Its combination of exposed brickwork, intimate seating and understated interior design creates a relaxed environment for couples, friends and special occasions.

The Galley concentrates primarily on fish and shellfish sourced from the South West coastline.

Its menu changes regularly according to the seafood available from fishing boats and regional suppliers.

Fresh fish from Brixham Harbour and Newlyn Fish Market contributes to the restaurant’s ingredient-led cooking.

Visitors can expect carefully prepared dishes featuring seasonal fish, scallops, crab, mussels and other locally available seafood.

The kitchen also incorporates modern influences into traditional British cooking.

Seasonal vegetables, distinctive sauces and international flavour combinations help create dishes that balance familiar coastal ingredients with contemporary presentation.

The restaurant offers à la carte selections alongside set-price dining options, providing flexibility for different occasions and budgets.

Its wine selection is designed to complement the seafood menu, while selected meat and vegetarian dishes offer alternatives for diners who prefer something different.

The Galley has received recognition from the Michelin Guide and holds an AA Rosette for culinary excellence in 2026.

Its position in Topsham makes it convenient for visitors exploring the town’s independent shops, riverside paths and historic streets.

Guests planning a longer visit can also explore the best restaurants in Exeter, located within easy reach of Topsham.

For seafood enthusiasts who appreciate fresh ingredients, refined cooking and a comfortable atmosphere, The Galley is an attractive choice in East Devon.

Restaurant details

• Contact: 01392 876078
• Website: galleyrestaurant.co.uk
• Best for: Fresh seafood, romantic dinners and special occasions
• Restaurant type: Independent seafood bistro
• Cuisine: Modern British seafood and seasonal coastal dishes 

9. The Waddling Duck @ Hamiltons – Torquay

Located on Babbacombe Downs Road in Torquay, The Waddling Duck at Hamiltons is a contemporary British restaurant known for its seasonal cuisine, comfortable dining environment and carefully selected wines.

Situated close to the picturesque Babbacombe coastline, the establishment provides an attractive location for visitors seeking a relaxed meal away from the busy harbour area.

Its combination of stylish interiors, restaurant seating and a separate bar creates an atmosphere suitable for both casual visits and special occasions.

Food plays an important role in the restaurant’s identity.

The menu celebrates British ingredients, with particular emphasis on produce sourced from Devon and the surrounding region.

Guests can explore dishes featuring West Country meats, seasonal vegetables, fresh fish and carefully prepared accompaniments.

The restaurant offers different dining options throughout the week.

Evening menus feature contemporary British dishes, while selected midweek services include fixed-price dining offers.

Sunday lunch is another attraction.

Traditional roasted meats, seasonal vegetables, Yorkshire puddings and carefully prepared sauces feature in its Sunday dining experience.

The establishment also provides a wine selection featuring more than 30 varieties, with wines available by the glass.

Cocktails and other drinks are served in the bar, making the venue suitable for guests who want to enjoy refreshments before or after dinner.

The restaurant can also accommodate private events and celebrations, subject to availability.

Visitors exploring the surrounding English Riviera can combine a meal with some of the best things to do in Torquay, including coastal walks and local attractions.

Its location near Babbacombe Theatre makes it particularly convenient for visitors planning dinner around an evening performance.

For couples, families and groups looking for contemporary British dining in comfortable surroundings, The Waddling Duck offers an appealing experience.

Restaurant details

• Contact: 01803 203778
• Website: duckandwine.co.uk
• Address: 63 Babbacombe Downs Rd, Torquay TQ1 3LP, United Kingdom
• Best for: Sunday roasts, romantic dinners and celebrations
• Restaurant type: Contemporary British restaurant and wine bar
• Cuisine: Modern British dishes and locally sourced seasonal food 

10. The Seahorse Restaurant – Dartmouth

Situated on South Embankment in the historic harbour town of Dartmouth, The Seahorse is a seafood restaurant celebrated for its fresh coastal ingredients, Mediterranean influences and attractive waterside setting.

Overlooking the River Dart, the restaurant provides a distinctive dining environment combining traditional hospitality with contemporary seafood cooking.

Its location offers visitors the opportunity to enjoy a leisurely lunch or dinner while exploring one of South Devon’s most attractive harbour towns.

Established in 2008 by restaurateur and seafood specialist Mitch Tonks, The Seahorse has developed a reputation for preparing high-quality fish and shellfish with minimal unnecessary complication.

Today, the restaurant continues its family connection through Ben Tonks, who leads the kitchen.

Fresh seafood is central to the menu.

The restaurant receives fish from Brixham, with the daily catch influencing the selection of dishes available.

Visitors can encounter seafood preparations featuring scallops, crab, market fish and carefully prepared shellfish, depending on seasonal availability.

One of the restaurant’s defining features is its use of charcoal cooking.

Fresh fish is often grilled or roasted over charcoal, allowing natural flavours to remain the focus of each dish.

Italian and Mediterranean influences also appear throughout the menu, particularly in seafood pasta dishes and simple preparations featuring olive oil, herbs and seasonal vegetables.

The restaurant’s wine selection complements these dishes, with Italian and European wines forming an important part of the experience.

Guests can also visit Joe’s Bar, which provides a comfortable setting for cocktails, aperitifs and drinks before dinner.

For larger celebrations, The Seahorse offers private dining facilities by arrangement.

Its location is particularly convenient for visitors exploring Dartmouth’s harbour, independent shops and surrounding coastline.

For couples, seafood lovers and guests planning a special occasion, The Seahorse is one of Devon’s most appealing waterside restaurants.

Restaurant details

• Contact: 01803 835147
• Website: seahorserestaurant.co.uk
• Best for: Seafood dining, romantic meals and waterside celebrations
• Restaurant type: Independent seafood restaurant
• Cuisine: Fresh British seafood with Italian and Mediterranean influences 

Which Restaurants in Devon Are Best for Seafood, Family Dining and Romantic Meals?

Devon offers a wide variety of dining experiences, and the best restaurant will depend on the occasion and personal preferences.

For seafood lovers, The Seahorse in Dartmouth, The Galley in Topsham and Saveur in Exmouth are particularly attractive choices.

These restaurants concentrate on fresh ingredients and carefully prepared dishes, making them suitable for diners who appreciate seafood and contemporary cooking.

The Oyster Shack is another appealing option, especially for guests who prefer a relaxed atmosphere rather than formal restaurant surroundings.

For visitors seeking an unusual experience, River Exe Café stands out because of its floating location and boat-only access, although it operates seasonally.

Couples planning a romantic dinner may prefer Saveur, Emilia or Rodean Restaurant because of their smaller dining rooms and emphasis on carefully prepared seasonal cuisine.

The Seahorse is also suitable for special occasions, particularly for guests who appreciate waterside surroundings.

Families looking for a relaxed atmosphere may prefer The Masons Arms or Riverford Field Kitchen.

Both establishments offer a countryside dining experience, although their menus and service arrangements are different.

The Waddling Duck at Hamiltons is another attractive choice for traditional Sunday lunches and celebrations in Torquay.

Visitors wanting additional informal dining alternatives can explore the best restaurants in Torquay, where the selection ranges from relaxed eateries to seafood restaurants.

Ultimately, Devon’s restaurant scene offers options for different budgets, preferences and occasions.

When Is the Best Time to Book a Restaurant in Devon?

The best time to book a restaurant in Devon depends on the season, location and popularity of the establishment.

During the summer months, coastal destinations such as Exmouth, Dartmouth and Torquay attract large numbers of visitors.

Restaurants in these areas may experience particularly high demand during weekends, school holidays and local festivals.

Advance reservations are therefore advisable for popular seafood restaurants and establishments with limited seating.

Special-occasion restaurants, including Saveur, Emilia and Rodean, are also worth booking ahead because their dining rooms are relatively intimate.

For countryside restaurants, visitors should consider travelling times and available transport.

The Masons Arms and Riverford Field Kitchen are located in rural areas, making advance travel planning useful, particularly for evening meals.

Some establishments operate specific dining schedules rather than conventional all-day opening hours.

Riverford Field Kitchen uses prearranged sittings, while River Exe Café requires visitors to coordinate their restaurant reservation with a boat journey.

Seasonal operation is another important consideration.

River Exe Café closes outside its April-to-September season, while The Oyster Shack adjusts its opening schedule throughout the year.

Before making a reservation, visitors should check the current menu, dietary options, opening times, booking policy and any additional charges.

Customers with food allergies or specific accessibility requirements should contact the restaurant directly to confirm whether their needs can be accommodated.

Planning these details in advance can help ensure a comfortable and enjoyable dining experience.

Frequently Asked Questions About the Best Restaurants in Devon

What is the best restaurant in Devon for fine dining?

Saveur in Exmouth, The Seahorse in Dartmouth and The Galley in Topsham are excellent choices for refined dining, offering carefully prepared dishes, seasonal ingredients and attentive service.

Which restaurants in Devon are best for seafood?

The Seahorse, The Oyster Shack, The Galley Restaurant and River Exe Café are popular seafood destinations, specialising in fresh fish, crab, oysters and locally sourced shellfish.

What are the best restaurants in Devon for romantic dinners?

Emilia in Ashburton, Saveur in Exmouth and Rodean Restaurant in Kenton are attractive options for couples seeking intimate surroundings, quality cuisine and a relaxed atmosphere.

Are there any Michelin-starred restaurants in Devon?

Yes. Devon has Michelin-starred dining establishments, although awards can change annually. The Masons Arms previously held a Michelin star, but its restaurant concept changed under new management in 2026.

Which restaurants in Devon are suitable for families?

Riverford Field Kitchen, The Masons Arms and The Waddling Duck at Hamiltons offer welcoming environments suitable for family meals, Sunday lunches and special occasions.

Do restaurants in Devon serve locally sourced food?

Many Devon restaurants prioritise regional ingredients, including locally caught seafood, West Country meats and seasonal vegetables. Riverford Field Kitchen is particularly known for its organic, farm-to-table approach.